《2019-2020年高考英語學(xué)業(yè)水平測試一輪復(fù)習(xí) 第一部分 話題12 飲食(Food and drink)練習(xí)(含解析)》由會員分享,可在線閱讀,更多相關(guān)《2019-2020年高考英語學(xué)業(yè)水平測試一輪復(fù)習(xí) 第一部分 話題12 飲食(Food and drink)練習(xí)(含解析)(3頁珍藏版)》請?jiān)谘b配圖網(wǎng)上搜索。
1、話題12飲食 (Food and drink).話題相關(guān)詞匯1均衡食品balanced food2綠色食品green food3健康食品healthy food4安全食品safe food5新鮮食品fresh food6能量食品energy food/energygiving food7保健食品healthcare food/protective food8垃圾食品junk food9點(diǎn)菜take ones order/have a menu10節(jié)食be on diet11肉類(豬、牛、羊、雞、鴨、鵝肉) meats (pork, beef, mutton, chicken, duck, go
2、ose)12主食 (大米、面條、面包)main food/staple food (rice, noodles, bread)13蔬菜(大白菜、胡蘿卜、黃瓜、番茄、茄子、馬鈴薯)vegetables (cabbage, carrot, cucumber, tomato, eggplant, potato)14水果(西瓜、菠蘿、椰子、梨、李子、櫻桃、橄欖、葡萄) fruits ( watermelon, pineapple, coconut, pear, plum, cherry, olive, grape)15飲料(礦泉水、可樂、果汁、啤酒)drinks ( mineral water, Co
3、ke, juice, beer)16快餐(漢堡、三明治、吐司、巧克力、薯?xiàng)l)snacks (hamburger, sandwich, toast, chocolate, chips)17餐具(刀叉、筷子、盤子、碟子、牙簽/碗/杯)tableware ( fork and knife, chopsticks, plate, dish, toothpick/bowl/cup)18味道(美味的、酸、甜、苦、辣、咸的、有臭味的)tastes (delicious/tasty/yummy, sour, sweet, bitter, hot, salty, smelly)19烹調(diào)方式 (煎、煮、蒸、烤)w
4、ays of cooking (fry, boil, steam, bake)20成分 (營養(yǎng)、脂肪、維生素、纖維)ingredients (nutrition, fat, vitamin, fiber).實(shí)用句型1醫(yī)生建議人們每天多吃新鮮的蔬菜和水果。Doctors suggest people should eat more fresh fruit and vegetables every day.2過多攝入高脂肪、高糖分、高鹽分的食物會增加患心臟病、癌癥、高血壓、糖尿病及其他疾病的風(fēng)險(xiǎn)。 Taking too much food which is rich in high fat, su
5、gar and salt will increase the risk of heart disease, cancer, high blood pressure, diabetes and other diseases.3選擇食物時(shí),營養(yǎng)師推薦全麥類、新鮮水果和蔬菜、魚肉以及瘦肉。When choosing foods, nutritionists advise/recommend people to choose whole grains, fresh fruit and vegetables, fish and lean meat.4讓我們?yōu)橛颜x/健康/學(xué)習(xí)進(jìn)步干杯!Lets drink
6、 to our friendship/health/the progress of study.5我今晚7點(diǎn)要訂6個(gè)人的靠窗的座位。Id like to make a reservation for 6 by the window at 7 tonight.佳作背誦健康飲食關(guān)系到青少年的身心健康成長。請根據(jù)以下提供的內(nèi)容和提示詞,以“Healthy Eating”為題寫一篇短文,詞數(shù)80左右。提示:1.健康飲食的重要性(important, energy); 2.良好的飲食習(xí)慣(keep a balanced diet); 3.健康飲食的益處(make.strong)。_參考范文Healthy
7、 eating is important for us in our daily life.Food can give us energy and help us build up our body.What and how should we eat to be healthier? First, we should have enough clean food each meal.Second, its important to keep a balanced diet.Different kinds of food provide us different nutrition we need every day.Third, we should have a regular meal.In this way, well be strong and healthy, and well do well in our study.- 3 -